Carolina Clam Bake

We’ve been wandering up and down the Carolina coast for the past few weeks. Recently, we put a shout out on our Facebook page letting folks know we were in the Wilmington, NC area and asked if there were any kinfolk who’d like to neighbor with us.

Our friend, Julie in Sturgeon Bay, WI responded with enthusiasm that her best friend, Grace and husband, Skip, lived just two hours north of our location and that we should go visit them. The fun thing was that I had known about Grace for years, as there were times that Julie and I would be hanging out and Grace would come up in conversation or she might even text/call while Julie and I were together. So, to actually meet up, was a pretty sweet idea.

IMG_1672We called Grace and she said to please come, that she and Skip were going to be hosting their annual “Clambake” and we were welcome to join in the fun. So we made plans to drive our mini-van to their home in Morehead City for the weekend.

When we arrived they offer us a hearty greeting, giving us a lay of the land, escorting us to our bed rooms and inviting us down for dinner and drinks. About an hour later, neighbors started arriving and merrily introduced themselves. It felt like we walked into an episode of Happy Days with a hint of the old 70’s classic, On Golden Pond. There was a natural connection between them all and it was encouraging to be welcomed in like old friends.

IMG_1683The next morning the preparations for the clam bake were under way. Grace peeled carrots, chopped onions and washed potatoes. And, Skip a retired professor in Aquaculture, wrangled Craig and Banjo to help him get the clams in order, pulling them up out of the water into a wheel barrow and washing them clean. He explained the process of farming the sea and all that goes into raising clams. Then it was time to start the kettles, boiling the water bath, preparing for the vegetables and then finally the clams.

The excitement began to brew as folks started to arrive. Many brought a drink to share and an appetizer but the crescendo came when Skip announced that the clams were finished and called everyone over to the picnic table covered in newspaper. We gathered, held hands, said a prayer and watched in awe as Skip emptied the contents onto the table. We all lined up, filled our plates and our bellies, finishing the evening with a regular ol’ Hollands sing along around the piano. The food was delicious, the company was gracious and kind and the experience was one to remember.

 

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Published by

Jana Holland

www.thehollands.org

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