That’s how the locals pronounce it, Bahhh Habahhh. It’s one of the most beautiful and unique places to visit along the East coast of the United States. Situated on the northeastern coast of Mount Desert Island in Hancock County, Maine, Bar Harbor is the main hub for those visiting The Acadia National Park.
We left Portland Maine with one extra Bus Rider, named Maricela, whom we met during our five month rest in Austin, TX. A dear friend and fellow creative spirit, we convinced her (without much convincing) to take her vacation with us. She said yes and planned to join us for ten days.
Our time with her began on Mount Desert Island where we camped just nine miles north of Bar Harbor at Mount Desert Narrows RV Resort, using up the last of our ReadyCampGo.com membership for $25 a night. We spent a bit of time in the quaint little town, walking the main drag filled with tourist shops galore. We stocked up on groceries at the only local grocery store, got a coffee at Choco-Latte, and walked the famous sand bar during low tide.
Most of our time however, was spent in the surrounding National park. We bought a seven-day park pass for $25 and trekked up and down the island, exploring the rocky coast line, thunder hole and Sand Beach which is nestled in a small inlet between the granite mountains and rocky shores of the park. This gorgeous 290 yard long beach is one of the most popular points of interest on the island and we spent most of our time here. We’d packed a light supper and made our way to the beach around 3pm to avoid the day time rush and stayed until sundown, climbing rocks, reading, eating, resting and when we were brave we’d take a dip in the icy blue waters.
Most meat eaters flock to Maine for the Lobster. We have a few meat eaters in our lot and decided to take in the local experience of a lobster boil. After investigating all the options from dining out to a home boil, we decided to go DIY. We found a local fisherman and picked out three fresh caught lobsters at $40 total, as well as a pound of fresh clams at $6.99. We took them back to the bus, pulled out our big ol’ pot and boiled them in a water, beer, butter, and Louisiana Slap Yo Mama spice mixture. We accompanied the fish with corn, potato, onion and a salad. The process was actually a bit horrifying and once the meal was complete and ready to be served, a few of us could barely eat. The experience convinced us girls that we probably would never do it again but the fella’s seemed to take it all in stride, engaging fully in the experience. And, that’s just it… An experience.
Our final morning was spent on Cadillac Mountain, in Acadia National Park, which sits at 1,530 feet (466 meters) above sea level. It the highest point along the North Atlantic seaboard and the first place to view the sunrise on the East Coast. We woke at 4:30am to drive the half hour from our camp site up to the top of the mountain. There was road side parking along the way and a big lot at the top. We wound all the way up to find the hill packed with tourist it was very windy and cold and the view was somewhat lacking. We sat for a moment, but decided to stay would be a disappointment, so we drive down a bit to see if there was more texture and less people. We found just a few turns down the hill that there were not as many people and the view was actually better. The sun was distant and it was a cloudy day but the water sparkled none the less and we were glad that we had made the effort.
Our time in Bar Harbor and The Acadia National Forest felt a lot more like a vacation than we’ve ever had, mostly because we were on our own, flowing in a sea of tourist, with no hosts eyes to see life through. However, it was a much-needed time of reflection, reconnecting with nature, pioneering and time to spend with one another without any other distractions.
It will forever be one of those memories that our family holds dearly.
Tillers & Travelers 